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BEGIN:VEVENT
SUMMARY:INVESTIGATIONS OF GUT MICROBIOME MODULATION FROM GRAINS\, BERRIES 
 AND THEIR PHYTOCHEMICAL COMPOUNDS
DTSTART;TZID=Europe/Rome;VALUE=DATE-TIME:20230925T143000
DTEND;TZID=Europe/Rome;VALUE=DATE-TIME:20230925T160000
DTSTAMP;VALUE=DATE-TIME:20260421T103931Z
UID:2792d48ec5a34d0ca8a05516ad2327a0@fabit.unibo.it
CREATED;VALUE=DATE-TIME:20230920T143619Z
DESCRIPTION:Prof. Franck Carbonero\nDepartment of Nutrition and Exercise P
 hysiology\nElson Floyd School of Medicine\, Washington State University-Sp
 okane\, Spokane\, WA\,\nUSA\nospite Prof.ssa Silvia Turroni
LAST-MODIFIED;VALUE=DATE-TIME:20230920T144525Z
URL:https://fabit.unibo.it/it/eventi/investigations-of-gut-microbiome-modu
 lation-from-grains-berries-and-their-phytochemical-compounds
END:VEVENT
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DTSTART;VALUE=DATE-TIME:20230326T030000
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TZOFFSETFROM:+0100
TZOFFSETTO:+0200
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